Mummon Delicious Crumb Cookies
recipe

These crumb cookies are made using Grandma's special recipe, making them delicious and hearty. They feature unique ingredients that set them apart.
Preparation Time: 30 minutes
Serving Size: 20 cookies
Ingredients:
- 200 g butter
- 1 dl sugar
- 1 dl brown sugar
- 2 dl all-purpose flour
- 1 dl rolled oats
- 1 tsp vanilla sugar
- 1 tsp baking powder
- A pinch of salt
- 100 g chocolate or nuts (optional)
Instructions:
1. Melt the butter and let it cool slightly.
2. In a bowl, mix the melted butter, sugars, and vanilla sugar together.
3. Add the all-purpose flour, rolled oats, baking powder, and salt. Stir until a smooth dough forms.
4. If desired, fold in chopped chocolate or nuts into the dough.
5. Shape small balls from the dough and place them on a baking sheet lined with parchment paper.
6. Bake at 175°C (350°F) for about 12-15 minutes, or until the cookies are golden brown.
7. Allow to cool before serving.
Nutritional Information (per cookie, approximately 20 cookies):
- Energy: 120 kcal
- Protein: 1 g
- Carbohydrates: 15 g
- Fat: 7 g
- Fiber: 1 g

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