Raikas Kesä Salaatti
recipe

A refreshing and budget-friendly salad perfect for summer meals. Easy and quick to prepare, it adds flavor and color to your plate.
Preparation Time: 15 minutes
Serving Size: 4 servings

Ingredients:

- 200 g cherry tomatoes
- 1 cucumber
- 1 red onion
- 150 g feta cheese
- 100 g green beans
- 100 ml olive oil
- 2 tbsp balsamic vinegar
- Salt and pepper to taste
- Fresh basil for garnish

Instructions:

1. Rinse the cherry tomatoes and cut them in half.
2. Peel and slice the cucumber into thin rounds.
3. Peel the red onion and cut it into thin rings.
4. Boil the green beans in salted water for about 3-4 minutes until tender but still crisp. Drain and cool.
5. Combine all ingredients in a large bowl.
6. In a separate bowl, mix olive oil, balsamic vinegar, salt, and pepper, then pour the dressing over the salad.
7. Gently toss to combine all ingredients.
8. Garnish with fresh basil leaves before serving.
Nutritional Information (per serving):
- Energy: 180 kcal
- Protein: 6 g
- Carbohydrates: 10 g
- Fat: 14 g
- Fiber: 3 g

Reviews: 3.69 (1555 reviews) ★★★★★ share