Spaghetti Rocket Version
recipe

This delicious and easy spaghetti dish is perfect for family dinners. It’s especially designed for kids, making it a fun and tasty option!
Preparation Time: 20 minutes
Serving Size: 4

Ingredients:

- 300 g spaghetti
- 1 tbsp olive oil
- 2 garlic cloves, minced
- 1 can (400 g) crushed tomatoes
- 1 tsp dried oregano
- Salt and pepper to taste
- 100 g grated cheese
- Fresh basil for garnish

Instructions:

1. Cook the spaghetti according to the package instructions in salted water until al dente. Drain and set aside.
2. Heat the olive oil in a large skillet over medium heat. Add the minced garlic and sauté for about one minute.
3. Add the crushed tomatoes and oregano, stirring well. Season with salt and pepper. Let the sauce simmer on low heat for about 5 minutes.
4. Add the cooked spaghetti to the sauce and mix well to coat the spaghetti evenly.
5. Serve the spaghetti on plates and sprinkle with grated cheese. Garnish with fresh basil before serving.

Nutritional Information (per serving):

- Energy: 350 kcal
- Protein: 12 g
- Carbohydrates: 50 g
- Fat: 10 g
- Fiber: 4 g

Reviews: 4.8 (1446 reviews) ★★★★★ share