Delicious Pancakes
recipe

Preparation Time: 15 minutes
Serving Size: 4 servings
Ingredients:
- 2 dl all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 dl milk
- 1 egg
- 2 tablespoons melted butter
- Butter for frying
Instructions:
1. In a bowl, mix together the flour, sugar, baking powder, and salt.
2. Add the milk, egg, and melted butter to the dry ingredients. Stir until the batter is smooth.
3. Heat a frying pan over medium heat and add a little butter.
4. Pour batter onto the pan in your desired pancake size.
5. Cook until bubbles form on the surface of the pancakes, then flip and cook until golden brown on the other side.
6. Serve warm with maple syrup, berries, or jam.
Nutritional Information (per serving):
- Calories: 220
- Protein: 6g
- Fat: 8g
- Carbohydrates: 32g
- Fiber: 1g
- Sugar: 3g

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