Rice Flavored with Rice Vinegar
recipe

This delicious and aromatic rice is the perfect side dish for various meals. Easy to prepare and full of flavor!
Preparation Time: 30-60 minutes
Serving Size: 4-6 servings
Ingredients:
- 1 cup rice
- 2 cups water
- 2 tablespoons rice vinegar
- 1 teaspoon salt
- 1 teaspoon sugar
Instructions:
1. Rinse the rice under cold water in a sieve.
2. Cook the rice in the water for about 10 minutes with the lid on.
3. Remove the pot from the heat and let the rice sit for an additional 20 minutes.
4. Once the rice has cooled, season it with rice vinegar, salt, and sugar.
5. Mix well and serve.
Nutritional Information (per serving):
Calories: 150 kcal
Protein: 3 g
Carbohydrates: 33 g
Fat: 0 g
Sodium: 0.2 g

Reviews: 4.89 (1322 reviews) ★★★★★ share