Olutjäätelö IPA
recipe

Description: This delicious beer ice cream combines the best qualities of beer and ice cream. Refreshing and fruity, perfect for a summer drink or appetizer.
Preparation Time: 15 minutes (excluding freezing time)
Serving Size: 2 servings
Ingredients:
- 2 dl beer (e.g., Cloudberry IPA)
- 1 dl cream (whipping cream)
- 2 tbsp sugar
- 1/2 dl cooled beer foam
- 1/2 tsp vanilla sugar
- Fresh berries (for garnish)
Instructions:
1. Whip the cream and sugar in a bowl until soft peaks form.
2. Gently fold in the cooled beer and vanilla sugar into the cream mixture.
3. Pour the mixture into serving dishes.
4. Top with the cooled beer foam.
5. Garnish with fresh berries.
6. Serve immediately and enjoy!
Nutritional Information (per serving):
- Energy: 250 kcal
- Protein: 2 g
- Carbohydrates: 20 g
- Fat: 17 g
- Fiber: 0 g

Reviews: 4.25 (5296 reviews) ★★★★★ share