Delicious Tomato-Mozzarella Salad
recipe

A refreshing salad combining juicy tomatoes and soft mozzarella cheese, perfect for summer meals.
Preparation Time: 15 minutes
Serving Size: 4
Ingredients:
- 4 ripe tomatoes
- 250 g fresh mozzarella cheese
- 1 cup fresh basil
- 3 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions:
1. Rinse the tomatoes and slice them into rounds.
2. Slice the mozzarella cheese into rounds as well.
3. Arrange the tomato and mozzarella slices alternately on a serving plate.
4. Sprinkle fresh basil over the salad.
5. In a bowl, mix the olive oil and balsamic vinegar, then drizzle the mixture over the salad.
6. Season with salt and pepper to taste.
7. Serve immediately and enjoy!
Nutritional Information (per serving):
- Calories: 220 kcal
- Protein: 10 g
- Carbohydrates: 3 g
- Fat: 19 g
- Fiber: 1 g

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