Delicious Ground Beef Patties
recipe

These tasty ground beef patties are a perfect choice for a weeknight meal. They are easy to prepare and loved by the whole family.
Preparation Time: 30 minutes
Serving Size: 4 servings
Ingredients:
- 500 g ground beef
- 1 onion, finely chopped
- 2 garlic cloves, crushed
- 1 egg
- 100 ml breadcrumbs
- 1 tablespoon mustard
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 50 ml fresh herbs (e.g., parsley or thyme)
- Oil for frying
Instructions:
1. In a large bowl, mix together the ground beef, chopped onion, crushed garlic, egg, breadcrumbs, mustard, salt, black pepper, and herbs.
2. Form the mixture into evenly sized patties.
3. Heat oil in a pan over medium heat.
4. Fry the patties for about 5-6 minutes on each side, until they are beautifully golden brown and cooked through.
5. Serve the patties with potatoes and salad.
Nutritional Information (per serving):
- Energy: 350 kcal
- Protein: 28 g
- Carbohydrates: 20 g
- Fat: 20 g
- Fiber: 1 g

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