Fudge-Style Xylitol Chocolate Treats
recipe

A delicious, low-sugar treat made with xylitol and cream cheese, perfect for satisfying your chocolate cravings.
Preparation Time: 15 minutes
Serving Size: 12 pieces
Ingredients:
- 4 tablespoons xylitol
- 2-3 tablespoons cocoa powder (not drinking cocoa!)
- 125 g cream cheese
- 2 tablespoons butter
- 1/2 tablespoon vanilla extract (optional)
- Just over 1 dl cream
Instructions:
1. Grease a baking dish. It is recommended to use silicone molds or line a dish with foil or plastic wrap before greasing.
2. In a saucepan, melt the butter, then add the cream and cream cheese.
3. Whisk the mixture until smooth.
4. Add the xylitol, cocoa powder, and vanilla extract. Mix well.
5. Pour the mixture into the prepared dish and smooth the surface.
6. Allow it to cool at room temperature, then transfer it to the refrigerator to set for at least a few hours.
7. Cut the set treats into pieces and enjoy!
Nutritional Information (per piece, based on 12 pieces):
Calories: 85
Fat: 7g
Carbohydrates: 3g
Fiber: 1g
Sugar: 1g (from xylitol)
Protein: 2g

Reviews: 3.81 (450 reviews) ★★★★★ share