Joulun Taika -leivokset
recipe

Delicious festive treats that bring the magic of Christmas into your kitchen. Perfect for the holiday table or as gifts for friends.
Preparation Time: 1 hour
Serving Size: 12 pastries

Ingredients:

- 200 g butter
- 2 dl sugar
- 3 dl all-purpose flour
- 1 dl almond flour
- 2 tsp baking powder
- 1 tsp vanilla sugar
- 3 eggs
- 1 dl milk
- 1 dl dried cranberries
- 1 dl nuts (e.g., walnuts)
- Powdered sugar for decoration

Instructions:

1. Preheat the oven to 175°C (350°F). Grease a baking dish or line it with parchment paper.
2. Melt the butter and let it cool slightly.
3. In a bowl, mix sugar and melted butter. Add eggs one at a time, mixing well after each addition.
4. Combine all-purpose flour, almond flour, baking powder, and vanilla sugar. Gradually add the dry ingredients to the batter alternating with the milk. Mix until smooth.
5. Gently fold in dried cranberries and nuts.
6. Pour the batter into the prepared dish and smooth the top.
7. Bake in the oven for about 25-30 minutes or until the pastries are golden brown and cooked through. Check for doneness with a toothpick.
8. Allow to cool before decorating. Dust with powdered sugar before serving.
Nutritional Information (per pastry):
- Energy: 180 kcal
- Protein: 3 g
- Carbohydrates: 23 g
- Fat: 9 g
- Fiber: 1 g

Reviews: 3.49 (5227 reviews) ★★★★★ share