Honey Chicken Pasta Salad
recipe

A refreshing and hearty pasta salad featuring honey chicken and fresh vegetables. Perfect for a light lunch or a side dish.
Preparation Time: 30 minutes
Serving Size: 4 servings
Ingredients:
- 400 g honey chicken
- 1 cucumber
- 3 pickled cucumbers
- 1 pack of mixed vegetables
- 1 pack of pasta
- 1 bell pepper
- 1 jar of garlic cream
Instructions:
1. Cook the pasta according to the package instructions and drain.
2. Sauté the honey chicken in a pan until golden brown and cooked through. Let it cool and cut into bite-sized pieces.
3. Dice the cucumber, bell pepper, and pickled cucumbers into small cubes.
4. In a bowl, combine the cooked pasta, mixed vegetables, honey chicken, cucumber, bell pepper, and pickled cucumbers.
5. Add the garlic cream and mix well.
6. Serve the salad chilled or at room temperature.
Nutritional Information (per serving):
Calories: 450
Protein: 30g
Carbohydrates: 40g
Fat: 15g
Fiber: 5g

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