Cilantro Spicy Shrimp
recipe

This delicious recipe combines shrimp, cilantro, and spices to create a fresh and flavorful dish. Perfect as an appetizer or a light main course.
Preparation time: 20 minutes
Serving size: 4

Ingredients

- 1.5 tablespoons soy sauce
- 6 cups peeled frozen shrimp
- 1.5 tablespoons brown sugar
- Sesame oil
- 1 clove garlic, crushed
- 1 red chili, seeded and chopped
- 1 green onion, chopped
- 1 bunch fresh cilantro, chopped
- Salt to taste
- Sesame seeds for garnish

Instructions

1. Rinse the shrimp in a colander under cold water and drain well.
2. In a bowl, mix together soy sauce, brown sugar, sesame oil, crushed garlic, chopped chili, and green onion.
3. Pour the marinade over the shrimp and add salt to taste.
4. Let the shrimp marinate in the refrigerator for about 10 minutes.
5. Serve the shrimp topped with fresh cilantro and sesame seeds.

Nutritional Information (per serving)

- Calories: 200 kcal
- Protein: 25 g
- Carbohydrates: 10 g
- Fat: 8 g
- Fiber: 1 g

Reviews: 3.7 (5139 reviews) ★★★★★ share