Summer Andalusian Fruit Salad
recipe

A refreshing and sweet fruit salad that transports you straight to the Costa del Sol. This recipe is a perfect treat for a summer day!
Preparation Time: 15 minutes
Serving Size: 4 servings

Ingredients:

- 2 peaches
- 2 nectarines
- 1 mango
- 1 cup blueberries
- 1 cup grapes
- 1 lime (juice)
- 2 tablespoons honey
- Fresh mint for garnish

Instructions:

1. Rinse all the fruits thoroughly.
2. Peel and dice the peaches, nectarines, and mango into cubes.
3. Cut the grapes in half.
4. Combine all the fruits in a large bowl.
5. Squeeze the lime juice over the fruits and add honey.
6. Gently mix to avoid mashing the fruits.
7. Serve the fruit salad in bowls and garnish with fresh mint.
8. Enjoy immediately and savor the taste of summer!
Nutritional Information (per serving):
- Calories: 150 kcal
- Protein: 1 g
- Carbohydrates: 35 g
- Fat: 0 g
- Fiber: 4 g

Reviews: 4.53 (1316 reviews) ★★★★★ share