Refreshing Tomato-Mozzarella Salad
recipe

A simple and refreshing tomato-mozzarella salad that is a perfect addition to summer meals.
Preparation Time: 15 minutes
Serving Size: 4 servings
Ingredients:
- 4 ripe tomatoes
- 250 g fresh mozzarella cheese
- 1 cup fresh basil leaves
- 3 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and black pepper to taste
Instructions:
1. Wash the tomatoes and slice them into rounds.
2. Cut the mozzarella cheese into slices as well.
3. Alternate layering the tomato and mozzarella slices on a serving plate.
4. Sprinkle fresh basil leaves over the salad.
5. In a small bowl, mix together the olive oil and balsamic vinegar.
6. Drizzle the dressing over the salad and season with salt and black pepper.
7. Serve immediately and enjoy!
Nutritional Information (per serving):
- Calories: 200 kcal
- Protein: 10 g
- Carbohydrates: 5 g
- Fat: 18 g
- Fiber: 1 g

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