Delicious Avocado Toast
recipe

This simple and nutritious avocado toast recipe is perfect for breakfast or a snack. It's quick and easy to prepare, and you can customize it to your liking.
Preparation Time: 10 minutes
Serving Size: 2 servings
Ingredients:
- 2 slices whole grain bread
- 1 ripe avocado
- 1 tablespoon lemon juice
- Salt and pepper to taste
- 1/2 teaspoon chili powder (optional)
- Sliced cherry tomatoes (for garnish)
- Fresh basil or cilantro (for garnish)
Instructions:
1. Toast the bread slices using your preferred method (toasting, grilling, or in a pan).
2. Cut the avocado in half, remove the skin and seed. Mash the avocado in a bowl with a fork.
3. Add lemon juice, salt, pepper, and chili powder to the mashed avocado, and mix well.
4. Spread the avocado mixture onto the toasted bread.
5. Garnish with sliced cherry tomatoes and fresh herbs.
6. Serve immediately and enjoy!
Nutritional Information (per serving):
- Calories: 250 kcal
- Protein: 6 g
- Carbohydrates: 30 g
- Fat: 12 g
- Fiber: 8 g

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