Sunny Beach Salad
recipe

A refreshing and colorful beach salad that brings summer flavors to your plate. Preparation time is just 20 minutes, and this recipe serves about 4.
Ingredients:
- 200 g cherry tomatoes
- 1 cucumber
- 1 red onion
- 1 avocado
- 150 g feta cheese
- 100 g fresh basil
- 3 tbsp olive oil
- 2 tbsp balsamic vinegar
- Salt and pepper to taste
Instructions:
1. Rinse the cherry tomatoes and cut them in half.
2. Peel and slice the cucumber.
3. Peel and chop the red onion.
4. Cut the avocado in half, remove the pit, and slice the flesh.
5. Crumble the feta cheese.
6. Combine all ingredients in a large bowl.
7. Prepare the dressing by mixing olive oil, balsamic vinegar, salt, and pepper.
8. Drizzle the dressing over the salad and toss gently.
9. Garnish with fresh basil before serving.
Nutritional Information (per serving):
- Calories: 250 kcal
- Protein: 8 g
- Carbohydrates: 12 g
- Fat: 20 g
- Fiber: 5 g

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