Mangokookosslush
recipe

A refreshing tropical drink perfect for warm days!
Preparation Time: 10 minutes
Serving Size: 2 servings
Ingredients:
- 250 g frozen mango
- 1 dl coconut cream
- 1 dl apple juice
- (optional: splash of rum)
Instructions:
1. Add the frozen mango, coconut cream, and apple juice to a blender.
2. Blend the ingredients until smooth.
3. Pour the drink into glasses and enjoy immediately.
4. (If you prefer a cocktail, add a splash of rum before blending.)
Nutritional Information (per serving):
- Calories: 180
- Protein: 2g
- Fat: 9g
- Carbohydrates: 24g
- Fiber: 2g
- Sugars: 20g

Reviews: 4.4 (2138 reviews) ★★★★★ share