Vanilla Apple-Plum Cream Cheese Dessert
recipe

A delicious and easy dessert that combines vanilla cream cheese, creamy yogurt, and juicy apples with cinnamon, topped with sweet plum jam. Perfect for a festive treat!
Preparation Time: 15 minutes
Serving Size: 4-6 servings

Ingredients:

- 1 cup yogurt cheese
- 1 cup cream
- 3-4 tablespoons plum jam
- 1/2 cup apple-cinnamon jam
- 1/2 cup Sunday vanilla cream cheese
- (Optional: tutti-frutti sprinkles for garnish)

Instructions:

1. In a bowl, combine yogurt cheese and cream. Mix well.
2. Add plum jam and apple-cinnamon jam to the mixture. Stir until smooth.
3. Incorporate vanilla cream cheese and mix until all ingredients are well combined.
4. Spoon the mixture into serving dishes.
5. If desired, garnish with tutti-frutti sprinkles.
6. Allow to chill in the refrigerator for about 30 minutes before serving.
Nutritional Information (per serving, estimated):
- Calories: 220 kcal
- Protein: 6 g
- Carbohydrates: 30 g
- Fat: 8 g

Reviews: 4.34 (3104 reviews) ★★★★★ share