Easy Vegetable Patties
recipe

These delicious vegetable patties are a great option for lunch or dinner. They are packed with flavor and nutrients, and they come together quickly!
Preparation Time: 30 minutes
Serving Size: 4
Ingredients:
- 2 medium potatoes
- 1 carrot
- 1 onion
- 1 cup oats
- 1 cup flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1 cup water
- Oil for frying
Instructions:
1. Peel and grate the potatoes and carrot finely.
2. Chop the onion and add it to the grated vegetables.
3. In a bowl, mix the oats, flour, salt, black pepper, and paprika.
4. Pour the water into the mixture and stir well until the batter is smooth.
5. Shape the batter into round patties.
6. Heat oil in a frying pan over medium heat and fry the patties on both sides until golden brown.
7. Remove the patties and place them on paper towels to drain excess oil.
Nutritional Information (per serving):
- Calories: 180 kcal
- Protein: 4 g
- Carbohydrates: 30 g
- Fat: 5 g
- Fiber: 3 g

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