Urajärven Kartanon Lastenpäivän Herkku
recipe

A delicious snack inspired by the children's day at Urajärvi Manor, perfect for family gatherings.
Preparation Time: 30 minutes
Serving Size: 10 servings
Ingredients:
- 200 g oats
- 100 g honey
- 100 g peanut butter
- 50 g chocolate chips
- 1 tsp vanilla extract
- 1 dl dried fruits (e.g., apricots or raisins)
- A pinch of salt
Instructions:
1. In a large bowl, mix the oats, salt, and dried fruits.
2. In a saucepan over low heat, melt the honey and peanut butter until smooth.
3. Add the vanilla extract to the mixture and stir well.
4. Pour the honey-peanut butter mixture into the oat mixture and stir until all ingredients are well combined.
5. Gently fold in the chocolate chips.
6. Line a small baking dish (about 20x20 cm) with parchment paper and pour the mixture into the dish, pressing it down evenly.
7. Let it cool at room temperature for about 15 minutes, then refrigerate for at least 15 minutes.
8. Cut into pieces and serve.
Nutritional Information (per serving):
Calories: 150 kcal
Protein: 4 g
Fat: 7 g
Carbohydrates: 20 g
Sugars: 8 g
Fiber: 3 g

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