Ukin Perunat
Ukin Perunat
recipe
Ukin Perunat is a delicious and hearty potato dish, perfect as a side for any meal. This recipe is easy to prepare and brings a warm flavor to the table. Preparation Time: 30 minutes
Serving Size: 4 servings
Ingredients
- 3-5 potatoes- 1-2 dl milk
- 1 onion
- 2 tablespoons butter
- 1 teaspoon salt
Instructions
1. Peel and dice the potatoes into small cubes.2. Boil the potatoes in salted water until they are soft, about 15-20 minutes.
3. Peel and chop the onion.
4. Heat the butter in a pan and add the onion. Sauté the onion until it is soft.
5. Drain the boiled potatoes and add them to the pan with the onion.
6. Pour the milk over the potatoes and mix well. Heat until the dish is warm.
7. Serve hot.
Nutritional Information (per serving):
- Calories: 150 kcal
- Protein: 3 g
- Carbohydrates: 30 g
- Fat: 4 g
- Fiber: 2 g
Reviews: 3.66 (74 reviews) ★★★★★