Grilled Sausage Skewers
recipe

A delicious and easy dish perfect for summer grilling nights. Preparation time is under 30 minutes and serves about 4 people.
Preparation Time: Under 30 min
Serving Size: 4 people
Ingredients:
- 400 g favorite sausages (e.g., bratwursts or chorizo)
- Skewers (wooden or metal)
- Olive oil (optional)
- Salt and pepper to taste
Instructions:
1. Take the sausages out to room temperature about an hour before cooking.
2. Cut the sausages into pieces if desired, or leave them whole.
3. Thread the sausages alternately onto the skewers.
4. Brush the sausages lightly with olive oil and season with salt and pepper.
5. Grill the skewers on a hot grill until they develop a nice, flavorful crust, about 8-10 minutes, turning occasionally.
Nutritional Information (per serving):
- Calories: 350 kcal
- Protein: 20 g
- Carbohydrates: 2 g
- Fat: 30 g
- Fiber: 0 g
Enjoy the grilled sausages with a fresh salad and bread!

Reviews: 4.03 (3299 reviews) ★★★★★ share