Hot Dog Variations
recipe

A delightful recipe showcasing different hot dog options, combining tasty sausages and delicious toppings. Perfect for serving to friends or family!
Preparation Time: 30 minutes
Serving Size: 4

Ingredients:

- 4 hot dog sausages (e.g. frankfurter, bratwurst, merguez)
- 4 hot dog buns
- Mustard
- Ketchup
- Mayonnaise
- Fried onions
- Raw onions
- Pickle relish

Instructions:

1. Preheat the grill or skillet over medium heat.
2. Grill or fry the hot dog sausages for about 5-7 minutes until golden brown and heated through.
3. Meanwhile, lightly toast the hot dog buns on the grill or in the skillet.
4. Remove the sausages and buns from heat and assemble each hot dog to your liking.
5. Top each sausage with mustard, ketchup, mayonnaise, and other preferred toppings such as fried onions, raw onions, and pickle relish.
6. Serve immediately and enjoy!
Nutritional Information per Serving:
- Energy: 350 kcal
- Protein: 12 g
- Carbohydrates: 30 g
- Fat: 18 g
- Fiber: 2 g

Reviews: 4.67 (546 reviews) ★★★★★ share