Delicious Sweet Potato Fries
recipe

Sweet potato fries are a healthy and tasty alternative to traditional fries. They are crispy on the outside and soft on the inside. This recipe is easy and quick to prepare.
Preparation Time: 30 minutes
Serving Size: 4 servings

Ingredients:

- 2 large sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon garlic powder

Instructions:

1. Peel the sweet potatoes and cut them into thin strips.
2. Preheat the oven to 220°C (425°F).
3. In a bowl, toss the sweet potato strips with olive oil, salt, black pepper, smoked paprika, and garlic powder until well coated.
4. Spread the sweet potato strips evenly on a baking sheet lined with parchment paper.
5. Bake in the oven for about 20-25 minutes until golden brown and crispy, flipping the fries halfway through the cooking time.
6. Remove from the oven and let cool slightly before serving.

Nutritional Information (per serving):

- Calories: 150 kcal
- Protein: 2 g
- Carbohydrates: 30 g
- Fat: 4 g
- Fiber: 5 g

Reviews: 4.72 (2448 reviews) ★★★★★ share