Frozen-Themed Cake Pops
recipe

Description: These delightful and visually appealing cake pops are a perfect addition to any friend or family celebration, especially for Frozen-themed birthday parties. They are fun to make and will surely delight all guests.
Preparation Time: 1 hour (plus cooling time)
Serving Size: about 20 cake pops

Ingredients:

- 200 g chocolate cake (ready-made or homemade)
- 100 g cream cheese
- 200 g white chocolate (for coating)
- Food coloring (blue)
- Cake pop sticks
- Decorations (e.g., sprinkles, nonpareils)

Instructions:

1. Crumble the chocolate cake into a bowl and mix in the cream cheese until the mixture is smooth and moldable.
2. Shape the mixture into small balls, about 2-3 cm in diameter. Place the balls in the refrigerator for about 30 minutes to firm up.
3. Melt the white chocolate in the microwave or using a double boiler. Add food coloring to the melted chocolate until you achieve your desired shade.
4. Remove the cake pop balls from the refrigerator and insert a stick into each one. Dip each ball into the melted white chocolate until completely coated.
5. Decorate the cake pops as desired, using sprinkles or nonpareils.
6. Place the finished cake pops in the refrigerator to set for an additional 15-20 minutes.

Nutritional Information (per cake pop, estimated):

Calories: 150 kcal
Protein: 2 g
Carbohydrates: 18 g
Fat: 8 g
Sugar: 10 g

Reviews: 4.06 (809 reviews) ★★★★★ share