Citrusy Mämmi-Lakritsi Dessert
recipe

A delightful and easy dessert that combines mämmi, lemon-lakritsi yogurt, and whipped cream, creating a layered taste experience. Perfect for enjoying mämmi in a new way!
Preparation Time: 20 minutes
Serving Size: 2 generous servings

Ingredients:

- 100 g mämmi
- 1 cup lemon-lakritsi yogurt
- 1/4 tsp ground anise (optional)
- 1 dl heavy cream
- 1/2 dl yogurt (e.g., Turkish)
- nearly 1/2 dl lemon curd (or lime curd)
- chocolate-lakritsi cookies, licorice pieces, etc. (for garnish)

Instructions:

1. In a bowl, mix together the mämmi and lemon-lakritsi yogurt until well combined.
2. In another bowl, whip the heavy cream until stiff peaks form.
3. Gently fold the yogurt and lemon curd into the whipped cream until fully incorporated.
4. Layer the mämmi mixture and the cream mixture into dessert bowls.
5. Sprinkle cookie crumbs (or pieces of licorice) between the layers.
6. Garnish the dessert with cookie crumbs and/or licorice pieces before serving.
Nutritional Information (per serving):
- Calories: 250 kcal
- Protein: 6 g
- Carbohydrates: 35 g
- Fat: 12 g
- Fiber: 1 g

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