Mushroom Salad (Sienisalaatti)
recipe

A delicious and quick mushroom salad, perfect as a side dish for festive occasions. This salad can be prepared in no time and will impress with its flavor!
Preparation Time: 10 minutes
Serving Size: 4

Ingredients:

- 1 can of mushroom pieces (drained)
- 1 small onion
- 1 cup sour cream
- Black pepper (to taste)
- Salt (to taste)

Instructions:

1. Drain the mushrooms thoroughly and place them in a bowl.
2. Peel and finely chop the onion. Add the onion to the bowl with the mushrooms.
3. Add the sour cream and mix well.
4. Season with black pepper and salt to taste.
5. Serve immediately or let it chill in the refrigerator before serving.
Nutritional Information (per serving):
- Calories: 150 kcal
- Protein: 3 g
- Carbohydrates: 5 g
- Fat: 13 g

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