Roster Helsinki Chicken Delight - Inspiring Recipe
recipe

Preparation Time: 30 minutes | Serving Size: 4
This recipe is inspired by the diverse and flavorful dishes of Roster Helsinki.
Ingredients:
- 400 g chicken fillets
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp paprika powder
- 1 tsp garlic powder
- 200 g cherry tomatoes
- 1 red onion
- 1 avocado
- 100 g feta cheese
- Fresh basil for garnish
Instructions:
1. Heat olive oil in a frying pan over medium heat.
2. Season the chicken fillets with salt, black pepper, paprika powder, and garlic powder.
3. Cook the chicken fillets in the pan for about 6-7 minutes on each side until cooked through.
4. Slice the red onion and halve the cherry tomatoes. Add them to the pan with the chicken and sauté for an additional 2-3 minutes.
5. Slice the avocado and crumble the feta cheese.
6. Serve the chicken with the sautéed onion and tomatoes, topped with avocado slices and crumbled feta. Garnish with fresh basil.
Nutritional Information (per serving):
- Calories: 450 kcal
- Protein: 35 g
- Carbohydrates: 10 g
- Fat: 30 g
- Fiber: 5 g

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