Pioneer Breakfast
recipe

A simple and delicious dish perfect for two, combining shell-shaped pasta, cottage cheese, and sour cream, served hot.
Preparation Time: 20 minutes
Serving Size: 2 servings
Ingredients:
- 250 g shell-shaped pasta
- 50 g sour cream
- 200 g cottage cheese
- Sugar (optional, for serving)
Instructions:
1. Cook the shell pasta in salted water according to the package instructions.
2. Once the pasta is cooked, drain the water.
3. Mix the cooked shell pasta with cottage cheese and sour cream thoroughly.
4. Serve hot as is. If desired, sprinkle sugar on top before serving.
Nutritional Information (per serving):
- Calories: 350 kcal
- Protein: 20 g
- Carbohydrates: 40 g
- Fat: 10 g

Reviews: 3.43 (4217 reviews) ★★★★★ share