Three Cheese Garlic Potatoes
recipe

Description: Creamy and cheesy potatoes infused with garlic, baked to perfection.
Preparation Time: 15 minutes
Cooking Time: 30-40 minutes
Serving Size: 4 servings
Ingredients:
- 1 package of potato slices
- 1 can of "three cheese" cream (10%)
- 3 cloves of garlic
Instructions:
1. Preheat the oven to 200°C (400°F).
2. Place the potato slices in a baking dish.
3. Chop the garlic cloves and sprinkle them over the potatoes.
4. Pour the "three cheese" cream evenly over the potatoes.
5. Mix all ingredients well, ensuring the potatoes are well coated with the cream.
6. Bake in the oven for about 30-40 minutes, until the potatoes are tender and the top is beautifully golden brown.
7. Serve warm.
Nutritional Information (per serving):
Calories: 250
Total Fat: 12g
Saturated Fat: 6g
Cholesterol: 30mg
Sodium: 300mg
Total Carbohydrates: 30g
Dietary Fiber: 2g
Sugars: 1g
Protein: 6g

Reviews: 3.42 (2465 reviews) ★★★★★ share