Panini with Meatballs
recipe

A delicious panini filled with meatballs, offering a quick and satisfying meal. Perfect for lunch or a snack!
Preparation Time: 15 minutes
Serving Size: 1 serving
Ingredients:
- Vaasan oat rolls
- Butter
- Swedish meatballs (from Lidl)
- Generous amount of pizza seasoning
- Generous amount of garlic granules
- Ketchup (to taste)
- Sliced processed cheese
Instructions:
1. Spread a generous amount of butter on the oat rolls.
2. Place the meatballs on one half of the roll.
3. Sprinkle pizza seasoning and garlic granules over the meatballs.
4. Add ketchup to taste.
5. Top with sliced processed cheese.
6. Grill the panini until it is golden brown and the cheese is melted.
7. Serve warm.
Nutritional Information (approx. per serving):
- Energy: 600 kcal
- Protein: 30 g
- Carbohydrates: 50 g
- Fat: 30 g

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