Luksusvoi with Browned Butter
recipe

A luxurious butter made with browned butter and fresh herbs, perfect for enhancing pastries or bread.
Preparation Time: 15 minutes
Serving Size: 250 g
Ingredients:
- 250 g butter
- 1-2 tbsp fresh herbs (e.g., rosemary or thyme)
- Salt to taste
- Pepper to taste
- 1-2 garlic cloves (optional)
Instructions:
1. Melt the butter in a saucepan over medium heat.
2. Continue heating the butter until it starts to lighten and lightly brown. Stir constantly to prevent burning.
3. Once the butter is browned and has a nutty aroma, remove it from the heat and let it cool slightly.
4. Add the chopped herbs, salt, pepper, and crushed garlic (if using).
5. Mix all the ingredients well together.
6. Pour the butter into a clean container and let it cool completely before serving.
Nutritional Information (per 100 g):
- Energy: 720 kcal
- Fat: 81 g
- Protein: 1 g
- Carbohydrates: 0 g
- Salt: 0.5 g

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