Cocoa Pear Oatmeal
recipe

A delicious and nutritious cocoa pear oatmeal, perfect for breakfast, combining the sweetness of pear with chocolate flavor. It's easy to prepare and provides a great source of energy for the day.
Preparation Time: 15 minutes
Serving Size: 2 servings
Ingredients:
- 4 cups milk
- 1 cup water
- 1 teaspoon vanilla sugar (or other vanilla)
- 2 teaspoons cocoa powder
- 1 large pear (or 2 medium ones)
- 2 cups rolled oats
- 1 pinch salt
Instructions:
1. Measure the milk, water, vanilla sugar, and cocoa powder into a saucepan and heat until boiling.
2. Grate the pear and add it to the boiling mixture.
3. Stir in the rolled oats and mix well.
4. Allow the oatmeal to simmer on low heat for about 10 minutes, stirring occasionally.
5. Serve warm and enjoy!
Nutritional Information (per serving):
- Calories: 300 kcal
- Protein: 10 g
- Carbohydrates: 45 g
- Fat: 6 g
- Fiber: 5 g

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