Mikon Chilimajoneesi
recipe

A delicious chili mayonnaise that's the perfect addition to many dishes, bringing flavor and kick. Preparation time is only 10 minutes and serves about 4-6 people.
Ingredients:
- 1 Habanero chili
- 2 tsp honey
- Juice of 1 lime
- 3 egg yolks
- 3 garlic cloves
- 3 dl oil
Instructions:
1. Remove the seeds from the habanero chili and chop it finely.
2. Add the chili, honey, lime juice, egg yolks, and garlic cloves to a blender.
3. Blend the ingredients until smooth.
4. Slowly drizzle in the oil while blending continuously until the mayonnaise is thick and creamy.
5. Taste and adjust seasoning if necessary.
Enjoy the chili mayonnaise as a dip or spread on sandwiches!
Nutritional Information (per serving):
- Energy: 200 kcal
- Protein: 2 g
- Carbohydrates: 2 g
- Fat: 22 g
- Fiber: 0 g

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