Valje Salad
recipe

Description: A refreshing and delicious salad that combines various vegetables and flavors. Perfect as a light lunch or a side dish.
Preparation Time: 20 minutes
Serving Size: 4 servings
Ingredients:
- 1 cucumber
- 2 tomatoes
- 1 red bell pepper
- 1 yellow bell pepper
- 1 red onion
- 100 g mixed salad greens
- 50 g feta cheese
- 2 tbsp olive oil
- 1 tbsp balsamic vinegar
- Salt and pepper to taste
- Fresh basil for garnish
Instructions:
1. Rinse and chop the cucumber, tomatoes, bell peppers, and red onion into small pieces.
2. Place the mixed salad greens in a large bowl and add the chopped vegetables.
3. Crumble the feta cheese over the salad mixture.
4. In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
5. Drizzle the dressing over the salad and gently toss to combine.
6. Garnish with fresh basil before serving.
Nutritional Information (per serving):
Calories: 150 kcal
Protein: 5 g
Carbohydrates: 10 g
Fat: 10 g
Fiber: 3 g

Reviews: 4.07 (4434 reviews) ★★★★★ share