Ham and Pasta with Mozzarella Salad
recipe

A quick and delicious pasta dish that combines ham strips and a mix of vegetables, complemented by a fresh mozzarella salad.
Preparation Time: 30 minutes
Serving Size: 4

Ingredients

Pasta:
- 1 package ribbon pasta
- 1 package ham strips
- 1 package mixed vegetables
- 1 can cooking cream
Salad:
- 1 package mozzarella cheese
- 4 tomatoes
- 1/2 cucumber
- Fresh basil
- Olive oil
- Salt and pepper to taste

Instructions

1. Cook the ribbon pasta according to the package instructions in salted water. Drain and set aside.
2. In a skillet, fry the ham strips until golden brown.
3. Add the mixed vegetables to the skillet and cook for a few minutes.
4. Pour the cooking cream into the skillet and mix well. Allow to simmer for a moment.
5. Stir the cooked pasta into the sauce and heat for a bit longer.
6. Prepare the salad: cut the mozzarella cheese, tomatoes, and cucumber into pieces.
7. In a bowl, mix the salad ingredients together. Add fresh basil, olive oil, salt, and pepper.
8. Serve the ham and pasta warm with the mozzarella salad cold.

Nutritional Information (per serving)

- Energy: 600 kcal
- Protein: 25 g
- Carbohydrates: 75 g
- Fat: 25 g

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