Ham and Cheese Twists
recipe

These delicious ham and cheese twists are the perfect savory snack or party treat. Easy to make and flavorful!
Preparation Time: 30 minutes
Serving Size: 10 twists

Ingredients:

- 1 package Schär Millefoglie pastry
- 1½ cups grated cheese
- 1½ cups ham strips
- 1 teaspoon paprika
- 1 egg

Instructions:

1. Thaw the pastry according to package instructions and unfold it.
2. Spread the grated cheese and ham strips evenly over the pastry.
3. Sprinkle paprika on top.
4. Roll the pastry tightly into a log and dampen the edge slightly to seal.
5. Cut the log into equal-sized pieces.
6. Place the twists on a baking sheet lined with parchment paper.
7. Beat the egg in a bowl and brush it over the twists.
8. Bake in a preheated oven at 225°C (437°F) for about 12 minutes, until the twists are golden brown.

Nutritional Information (per twist):

- Energy: 150 kcal
- Protein: 6 g
- Carbohydrates: 15 g
- Fat: 8 g
- Fiber: 1 g

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