Lonnan Saari - Herkkupiknik
recipe

Description: This delicious picnic recipe is perfect for enjoying in the beautiful scenery of Lonnan Island. Combine fresh flavors and savor the outdoors!
Preparation Time: 30 minutes
Serving Size: 4 servings
Ingredients:
- 200g fresh vegetables (e.g., cucumber, bell pepper, tomatoes)
- 150g mozzarella cheese
- 100g air-dried ham
- 4 slices whole grain bread
- 2 tablespoons pesto
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh herbs (e.g., basil or parsley)
Instructions:
1. Rinse and chop the vegetables into bite-sized pieces.
2. Slice the mozzarella cheese.
3. Spread pesto on each slice of whole grain bread.
4. Layer the vegetables, mozzarella cheese, and air-dried ham on top of the bread.
5. Season with salt, pepper, and fresh herbs.
6. Enjoy your picnic, perhaps in the beautiful surroundings of Lonnan Island!
Nutritional Information (per serving):
- Calories: 350 kcal
- Protein: 15 g
- Carbohydrates: 40 g
- Fat: 15 g
- Fiber: 5 g

Reviews: 3.11 (981 reviews) ★★★★★ share