Oatmeal Porridge for Babies
recipe

A simple and nutritious oatmeal porridge perfect for babies.
Preparation Time: 15 minutes
Serving Size: 1 serving
Ingredients:
- 1 dl rolled oats
- 2 dl milk
- 1 dl water (optional)
- A pinch of salt (optional)
Instructions:
1. Pour the rolled oats into a saucepan.
2. Add the milk and water to the saucepan.
3. Heat the mixture over medium heat, stirring occasionally.
4. Cook the porridge for about 5-10 minutes until it reaches the desired consistency.
5. If desired, add a pinch of salt for flavor.
6. Allow the porridge to cool slightly before serving to the baby.
7. Serve plain or you can add fruit purees for extra flavor.
Nutritional Information (per serving):
Calories: 150
Protein: 6g
Fat: 3g
Carbohydrates: 25g
Fiber: 3g
Sugar: 4g

Reviews: 3.93 (1206 reviews) ★★★★★ share