Taco Spiced Ground Beef Tortillas
recipe

Delicious tortillas filled with taco spiced ground beef, creamy dip, and fresh vegetables. A great choice for busy evenings or casual gatherings. Preparation time: approximately 30 minutes. Serving size: 4-6 servings.

Ingredients:

- 400 g ground beef
- 1 packet taco seasoning
- 4-6 tortillas (wheat or corn)
- 200 g sour cream
- 1 tablespoon dip seasoning
- 150 g shredded cheese (e.g., cheddar or emmental)
- 1 cucumber
- 2 tomatoes
- Lettuce (e.g., iceberg or arugula)
- Oil for frying

Instructions:

1. Heat oil in a frying pan over medium heat. Add ground beef and cook until thoroughly browned.
2. Stir in taco seasoning and mix well. Let it simmer for a few minutes.
3. Prepare the sour cream dip by mixing sour cream and dip seasoning together.
4. Chop the cucumber and tomatoes into small pieces.
5. Warm the tortillas in the pan or microwave.
6. Fill the tortillas with the taco spiced ground beef, sour cream dip, shredded cheese, and fresh vegetables.
7. Wrap the tortillas tightly and serve immediately.

Nutritional Information (per tortilla, estimated):

- Calories: 300 kcal
- Protein: 18 g
- Carbohydrates: 30 g
- Fat: 12 g
- Fiber: 3 g

Reviews: 3.9 (4582 reviews) ★★★★★ share