Refreshing Fruit Salad with Yogurt and Granola
recipe

A delightful combination of fresh fruits, plain yogurt, and homemade granola, perfect for a healthy and tasty snack on summer days or whenever you're craving something light and nutritious.
Preparation Time: 30 minutes
Serving Size: 4 servings

Ingredients:

- 2 apples
- 2 bananas
- 1 pear
- 1 cup strawberries
- 1 cup grapes
- 1 cup plain yogurt
- 1 cup rolled oats
- 1/2 cup nuts (e.g., walnuts or almonds)
- 1/4 cup honey or maple syrup
- 1/2 tsp cinnamon
- 1/4 cup dried fruits (e.g., raisins or apricots)

Instructions:

1. Peel and chop the apples, bananas, and pear.
2. Rinse the strawberries and grapes, and slice the strawberries.
3. Combine all the fresh fruits in a large bowl.
4. Prepare the granola: Preheat the oven to 180°C (350°F).
5. In a bowl, mix the rolled oats, nuts, honey, and cinnamon.
6. Spread the mixture on a baking sheet and toast in the oven for about 10-15 minutes until golden brown, stirring halfway through.
7. Allow the granola to cool.
8. Serve the fruit salad with yogurt and sprinkle the homemade granola on top.

Nutritional Information (per serving):

- Calories: 250 kcal
- Protein: 8 g
- Carbohydrates: 45 g
- Fat: 7 g
- Fiber: 5 g
- Sugars: 15 g

Reviews: 3.88 (1308 reviews) ★★★★★ share