Graham Toast with Emmental Cheese
recipe

A delicious and quick graham toast perfect for breakfast or a snack.
Preparation Time: 5 minutes
Serving Size: 1
Ingredients:
- 1 slice of graham bread
- 1 tablespoon margarine (40% fat)
- 1 slice of Emmental cheese (27-30% fat)
Instructions:
1. Toast the graham bread to your desired level of crispiness.
2. Spread the margarine evenly over the toasted bread.
3. Place the slice of Emmental cheese on top of the margarine.
4. Enjoy immediately!
Nutritional Information (approx.):
- Energy: 250 kcal
- Protein: 10 g
- Fat: 15 g
- Carbohydrates: 20 g
- Fiber: 3 g

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