Easy Tomato-Mozzarella Salad
recipe

This refreshing tomato-mozzarella salad is a perfect side dish for summer meals. Simple and quick to prepare!
Preparation Time: 10 minutes
Serving Size: 4 servings
Ingredients:
- 4 ripe tomatoes
- 250 g mozzarella cheese
- 1 cup fresh basil leaves
- 3 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions:
1. Wash the tomatoes and slice them into rounds.
2. Slice the mozzarella cheese into rounds as well.
3. Arrange the tomato and mozzarella slices alternately on a serving plate.
4. Sprinkle fresh basil over the salad.
5. In a bowl, mix together olive oil, balsamic vinegar, salt, and pepper, then drizzle over the salad.
6. Serve immediately and enjoy!
Nutritional Information (per serving):
- Calories: 180 kcal
- Protein: 8 g
- Carbohydrates: 3 g
- Fat: 16 g
- Fiber: 1 g

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