Chung Lim Style Delicious Salad
recipe

This fresh and tasty salad combines various vegetables and flavors, perfect for a light meal.
Preparation Time: 15 minutes
Serving Size: 4
Ingredients:
- 1 large mixed salad (e.g., romaine, iceberg lettuce)
- 1 cucumber, sliced
- 1 red bell pepper, diced
- 1 yellow bell pepper, diced
- 1 avocado, sliced
- 10 cherry tomatoes, halved
- 1/2 red onion, thinly sliced
- 1/4 cup feta cheese, crumbled
- 1/4 cup olive oil
- 2 tablespoons balsamic vinegar
- Salt and pepper to taste
Instructions:
1. Rinse and dry the mixed salad greens. Place them in a large bowl.
2. Add the cucumber, red and yellow bell peppers, avocado, cherry tomatoes, and red onion on top of the salad greens.
3. Crumble the feta cheese over the salad.
4. In a small bowl, mix the olive oil and balsamic vinegar. Season with salt and pepper.
5. Pour the dressing over the salad and gently toss to combine the ingredients well.
6. Serve immediately and enjoy the fresh flavors.
Nutritional Information (per serving):
- Calories: 220
- Protein: 6 g
- Carbohydrates: 12 g
- Fat: 18 g
- Fiber: 5 g

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