Chorizo-Mozzarella Quesadilla
recipe

Description: A delicious and cheesy quesadilla filled with spicy chorizo and melted mozzarella, perfect for a quick meal.
Preparation Time: 20 minutes
Serving Size: 4 servings
Ingredients:
- 1 can salsa
- Oil for frying
- 100 g shredded mozzarella cheese
- 100 g shredded cheddar cheese
- 6 wheat tortillas
- 70 g chorizo slices
Instructions:
1. Heat a pan and lightly oil it.
2. Place one tortilla in the pan.
3. Spread mozzarella cheese, cheddar cheese, salsa, and chorizo slices on top of the tortilla.
4. Cover with another tortilla.
5. Cook on both sides until the cheese is melted and the tortilla is golden brown.
Nutritional Information (per serving):
Calories: 350
Protein: 18g
Carbohydrates: 30g
Fat: 20g
Fiber: 2g
Sodium: 600mg

Reviews: 4.71 (3391 reviews) ★★★★★ share