Sweet Sunday Morning Oatmeal
recipe

A delightful recipe to bring sweetness to your Sunday morning. This easy and quick breakfast is perfect for enjoying with family or friends.
Preparation Time: 20 minutes
Serving Size: 4 servings
Ingredients:
- 2 cups rolled oats
- 1 cup milk (or plant-based milk)
- 1 banana
- 2 tablespoons honey (or maple syrup)
- 1 teaspoon vanilla sugar
- 1/2 teaspoon cinnamon
- 1 cup berries (e.g., blueberries or strawberries)
- 1/4 cup nuts (e.g., walnuts or almond flakes)
Instructions:
1. Cook the rolled oats in milk over low heat for about 5-7 minutes until they are soft.
2. Meanwhile, mash the banana in a bowl and mix in the honey, vanilla sugar, and cinnamon.
3. Add the mashed banana to the cooked oats and mix well.
4. Divide the mixture into four servings and top with berries and nuts before serving.
5. Serve warm and enjoy your delicious breakfast!
Nutritional Information (per serving):
- Calories: 250 kcal
- Protein: 6 g
- Carbohydrates: 40 g
- Fat: 8 g
- Fiber: 5 g

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