Wine Tasting Experience
recipe

Preparation Time: 30 minutes
Serving Size: 4-6 people

Ingredients:

- Paternina Banda Azul 2009 (9.99 €)
- Durius Tempranillo 2011 (9.71 €)
- Zenato Veneto Rosso 2010 (10.99 €)
- Castillo de Molina Pinot Noir 2011 (10.99 €)
- Pascual Toso Cabernet Sauvignon 2012 (10.75 €)
- Trapiche Zaphy Malbec Syrah Cabernet Sauvignon 2012 (9.75 €)
- Lindauer Brut (12.39 €)
- Castillo Perelada Cava Brut Reserva (9.99 €)
- Crémant d´Alsace Brut Blanc de Blancs (13.29 €)

Instructions:

1. Choose the wines and sparkling wines from the list that you want to taste.
2. Prepare the tasting area; ensure the glasses are clean and the wines are chilled if necessary.
3. Pour a small amount of each wine into a glass to evaluate their color and aroma.
4. Start tasting the gold and silver medal wines, then move on to the bronze medal wines.
5. Take notes on the taste, aroma, and your personal preferences for each wine.
6. Finally, enjoy the sparkling wines either separately or alongside the wines and compare their flavors.
7. Discuss your experiences and favorites with friends.

Nutritional Information (per serving):

Calories: 150
Total Fat: 0g
Sodium: 5mg
Total Carbohydrates: 5g
Sugars: 1g
Protein: 0g

Reviews: 3.55 (1133 reviews) ★★★★★ share