Chocolate Cookies
recipe

Description: Delicious and chewy chocolate cookies, perfect for a sweet treat.
Preparation Time: 30 minutes
Serving Size: Makes about 12 cookies
Ingredients:
- 125 g butter, softened
- 100 g sugar
- 75 g brown sugar
- 1 egg
- 1 tsp vanilla extract
- 200 g all-purpose flour
- 30 g cocoa powder
- 1 tsp baking powder
- 1/2 tsp salt
- 150 g chocolate chips
Instructions:
1. Preheat the oven to 180°C (350°F).
2. In a bowl, beat the softened butter, sugar, and brown sugar until fluffy.
3. Add the egg and vanilla extract, mixing well.
4. In another bowl, combine the flour, cocoa powder, baking powder, and salt.
5. Gradually add the dry ingredients to the butter mixture and mix until smooth.
6. Fold in the chocolate chips gently.
7. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
8. Bake in the oven for about 10-12 minutes.
9. Allow to cool for a moment before serving. Enjoy!
Nutritional Information (per cookie):
Calories: 180
Total Fat: 9g
Saturated Fat: 5g
Cholesterol: 20mg
Sodium: 70mg
Total Carbohydrates: 24g
Dietary Fiber: 1g
Sugars: 10g
Protein: 2g

Reviews: 3.64 (1248 reviews) ★★★★★ share