Tarjan Cranberry Juice
recipe

A refreshing homemade cranberry juice that's perfect for any occasion.
Preparation Time: 30 minutes
Serving Size: Makes about 2 liters
Ingredients:
- 6-7 dl cranberries (or lingonberries)
- 4-5 dl sugar
- 3 liters water
Instructions:
1. Pour 3 liters of water into a large pot.
2. Add the cranberries and sugar to the pot.
3. Bring the mixture to a boil and cook until the berries soften and break down.
4. Strain the juice through a sieve and pour it into bottles.
5. Adjust sweetness by adding more sugar to the juice when serving from a pitcher if desired.
Nutritional Information (per 100ml):
- Calories: 50
- Total Fat: 0g
- Sodium: 0mg
- Total Carbohydrates: 13g
- Sugars: 12g
- Protein: 0g

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