Salmiakki Rocky Road
recipe

A delicious sweet and salty treat combining dark and milk chocolate with marshmallows, salted peanuts, and the unique flavor of salmiakki. Perfect for a cozy night in!
Preparation Time: 30 minutes
Servings: 12
Ingredients:
- 200 g dark chocolate
- 100 g milk chocolate
- 100 g marshmallows
- 100 g salted peanuts
- 100 g salmiakki (e.g., salmiakki candies or granules)
- 50 g butter
Instructions:
1. Melt the dark chocolate, milk chocolate, and butter together in a heatproof bowl over simmering water or in the microwave until smooth.
2. Stir in the marshmallows, salted peanuts, and salmiakki into the melted chocolate mixture. Mix well.
3. Pour the mixture into a baking dish lined with parchment paper and smooth the top.
4. Allow it to cool at room temperature for about 15-20 minutes, then transfer it to the refrigerator until fully set (about 1-2 hours).
5. Once set, cut the rocky road into squares and serve.
Nutritional Information (per serving):
- Calories: 250 kcal
- Protein: 4 g
- Carbohydrates: 30 g
- Fat: 14 g
- Fiber: 1 g

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